Qingdao Free Trade Zone United International Co Ltd
Quality Products
Materials supplied by Qingdao Free Trade Zone United International Co Ltd (525)
| Material Name | CAS | Formula | MW | Odor | Supplier Products | |
|---|---|---|---|---|---|---|
| meta-dimethyl hydroquinone | 151-10-0 | C8 H10 O2 | 138.16610000 | medicinal | ||
| methional | 3268-49-3 | C4 H8 O S | 104.17196000 | vegetable | ||
| methionol | 505-10-2 | C4 H10 O S | 106.18790000 | meaty | ||
| methionyl acetate | 16630-55-0 | C6 H12 O2 S | 148.22504000 | sulfurous | ||
| methoxymethyl pyrazine | 63450-30-6 | C6 H8 N2 O | 124.14296000 | nutty | ||
| methyl 2-furoate | 611-13-2 | C6 H6 O3 | 126.11142000 | fungal | ||
| methyl 2-methyl-3-furyl disulfide | 65505-17-1 | C6 H8 O S2 | 160.25896000 | sulfurous | ||
| methyl 2-thiofuroate | 13679-61-3 | C6 H6 O2 S | 142.17722000 | alliaceous | ||
| methyl 3-(methyl thio) propionate | 13532-18-8 | C5 H10 O2 S | 134.19810000 | sulfurous | ||
| methyl anthranilate | 134-20-3 | C8 H9 N O2 | 151.16513000 | fruity | ||
| methyl benzyl disulfide | 699-10-5 | C8 H10 S2 | 170.29770000 | sulfurous | ||
| methyl cedryl ketone | 32388-55-9 | C17 H26 O | 246.39342000 | woody | ||
| methyl cinnamate | 103-26-4 | C10 H10 O2 | 162.18810000 | balsamic | ||
| methyl furfuryl disulfide | 57500-00-2 | C6 H8 O S2 | 160.25896000 | alliaceous | ||
| methyl isobutyrate | 547-63-7 | C5 H10 O2 | 102.13310000 | fruity | ||
| methyl octanoate | 111-11-5 | C9 H18 O2 | 158.24086000 | waxy | ||
| methyl ortho-anisate | 606-45-1 | C9 H10 O3 | 166.17630000 | herbal | ||
| methyl phenyl acetate | 101-41-7 | C9 H10 O2 | 150.17710000 | honey | ||
| methyl propyl disulfide | 2179-60-4 | C4 H10 S2 | 122.25370000 | alliaceous | ||
| methyl salicylate | 119-36-8 | C8 H8 O3 | 152.14936000 | minty | ||
| methyl thioacetate | 1534-08-3 | C3 H6 O S | 90.14502000 | sulfurous | ||
| methyl thiofuryl butanal | 915971-43-6 | C9 H12 O2 S | 184.25804000 | - | ||
| methyl vanillate | 3943-74-6 | C9 H10 O4 | 182.17550000 | vanilla | ||
| muguet carbinol | 103-05-9 | C11 H16 O | 164.24772000 | floral | ||
| myrcene | 123-35-3 | C10 H16 | 136.23752000 | spicy | ||
| natamycin | 7681-93-8 | C33 H47 N O13 | 665.73419000 | - | ||
| neohesperidin dihydrochalcone | 20702-77-6 | C28 H36 O15 | 612.58292000 | odorless | ||
| neotame | 165450-17-9 | C20 H30 N2 O5 | 378.46910000 | - | ||
| nisin A | 1414-45-5 | C143 H230 N42 O37 S7 | 3354.12550000 | - | ||
| nonanoic acid | 112-05-0 | C9 H18 O2 | 158.24086000 | waxy | ||
| nutty pyrazine | - | C8 H10 N2 | 134.18170000 | earthy | ||
| nutty quinoxaline | 34413-35-9 | C8 H10 N2 | 134.18170000 | nutty | ||
| nutty thiazole | 38205-60-6 | C7 H9 N O S | 155.21993000 | nutty | ||
| ocean propanal | 1205-17-0 | C11 H12 O3 | 192.21424000 | floral | ||
| omega-pentadecalactone | 106-02-5 | C15 H28 O2 | 240.38656000 | musk | ||
| ortho-cresol | 95-48-7 | C7 H8 O | 108.13996000 | phenolic | ||
| ortho-guaiacol | 90-05-1 | C7 H8 O2 | 124.13916000 | phenolic | ||
| ortho-thioguaiacol | 7217-59-6 | C7 H8 O S | 140.20496000 | meaty | ||
| oxalic acid | 144-62-7 | C2 H2 O4 | 90.03474000 | - | ||
| para-anisaldehyde | 123-11-5 | C8 H8 O2 | 136.15016000 | anisic | ||
| para-tolualdehyde | 104-87-0 | C8 H8 O | 120.15096000 | fruity | ||
| para-vanillic acid | 121-34-6 | C8 H8 O4 | 168.14856000 | creamy | ||
| para-vanillyl alcohol | 498-00-0 | C8 H10 O3 | 154.16530000 | creamy | ||
| pepsin A | 9001-75-6 | unspecified | - | - | ||
| petal pyranone | 32764-98-0 | C10 H16 O2 | 168.23592000 | oily | ||
| phenethyl cinnamate | 103-53-7 | C17 H16 O2 | 252.31292000 | balsamic | ||
| phenethyl isobutyrate | 103-48-0 | C12 H16 O2 | 192.25792000 | floral | ||
| phenethyl phenyl acetate | 102-20-5 | C16 H16 O2 | 240.30192000 | floral | ||
| phenethyl salicylate | 87-22-9 | C15 H14 O3 | 242.27418000 | floral | ||
| phenethyl salicylate | 87-22-9 | C15 H14 O3 | 242.27418000 | floral |